Keto Mexican Pizza on a Cheddar Cheese Crust

This pizza looks amazing. My carb level has to be VERY low, like 10 to 20 net grams a day, so I’m always looking for very low carb options.

For the taco meat:
  • 1/2 lb 85% grass-fed ground beef
  • 1 tsp chili powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp ground cumin
  • 1/2 tsp pink Himalayan salt
  • 1/2 tsp ground black pepper
  • 1/4 tsp onion powder
For the pizza crust:
  • 1/2 cup four cheese Mexican blend (this blend will keep it from sticking to the pan)
  • 3/4 cup shredded cheddar cheese
Pizza Toppings:
  • salsa
  • shredded lettuce
  • pico de gallo
  • shredded cheddar cheese
  • dollops of sour cream
  • guacamole
  • picante hot sauce
Keto Mexican Pizza on a Cheddar Cheese Crust #keto #lowcarb #Mexican #pizza

  1. Brown ground beef in a small skillet over medium-high heat.
  2. Add 1/4 cup water and dry taco meat ingredients.
  3. Simmer on low for five minutes and set aside.
  4. Heat skillet to medium heat and add about 2 tbsp olive oil
  5. ........................
  6. ........................