Cheesecake Egg Rolls

Cheesecake egg rolls. Complete with a strawberry dipping sauce.

INGREDIENTS:
FOR THE SAUCE

  • 2 c. chopped strawberries
  • 2 tbsp. water
  • 2 tbsp. sugar

FOR THE EGGROLLS:

  • 2 (8-oz.) bars cream cheese, softened
  • 1/2 c. sugar
  • 1/2 c. sour cream
  • 1 tsp. pure vanilla extract
  • Pinch kosher salt
  • 12 eggroll wrapper
  • vegetable oil
  • Powdered sugar, for garnish
Cheesecake Egg Rolls #dessert #eggroll #cheesecake #snack


INSTRUCTIONS:
  1. In a small sauce pan over medium heat, combine strawberries, water and sugar. Stir to combine and bring to a simmer. Stir frequently and cook until thick and jammy, 3-4 minutes. Transfer to a medium bowl and set aside.
  2. In a large bowl, combine cream cheese with sugar, sour cream, vanilla, and kosher salt. Using a hand mixer, beat ingredients until fully combined.
  3. Place an egg roll wrapper on a clean surface in a diamond shape and spoon approximately 3 tablespoons cream cheese mixture into a line in the center. Fold up bottom half and tightly fold in sides. Gently roll, then seal fold with a couple drops of water.
  4. ............................
  5. ............................
  6. GET FULL RECIPE>>https://www.delish.com/cooking/recipe-ideas/recipes/a57247/cheesecake-egg-rolls-recipe/


EmoticonEmoticon