Buffalo Chicken Low Carb Stuffed Mushrooms

INGREDIENTS

  • 40 mushrooms
  • 2 cups cooked chicken, chopped
  • 1 cup cheddar cheese, shredded
  • 4 oz cream cheese, softened
  • 1/2 cup mayonaise
  • 1/4 cup hot sauce
  • 2 cloves garlic, crushed
    Buffalo Chicken Low Carb Stuffed Mushrooms


INSTRUCTIONS

  1. Preheat oven to 400 degrees F.
  2. Take out the stems and scoop out a little out of the middle of the mushrooms.Lay upside down on a sprayed cookie sheet and bake for 15 minutes.
  3. In the meantime make your buffalo chicken mixture. Mix together 3/4cup of the cheddar cheese, cream cheese, mayo, garlic, cooked chicken and buffalo sauce. 
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  6. Get full recipe >> CLICK HERE


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