Low Carb Biscuits
1/2 Cups Almond Flour
1/4 Teaspoons Salt
1 Tablespoon Baking Powder
1/2 Teaspoon Garlic Powder
1/2 Teaspoon Onion Powder
1/2 Cup Sour Cream
4 Tablespoons Butter liquefied
1/2 Cup Shredded Cheese
Preheat the broiler to 450 degrees.
Combine all the dry fixing first.
Join all the wet fixings next.
Splash your dish with non stick cooking shower. I utilized a biscuit tin yet you can utilize any container you pick. Take a drop and drop a touch of roll player on your container. I additionally splash my spoon with non stick cooking shower on the grounds that the mixture will slide directly off into the skillet.
Cook for around 10 to 13 minutes.
Serving: 1biscuit | Calories: 164kcal | Carbohydrates: 4.6g | Protein: 5.9g | Fat: 14.6g | Cholesterol: 49.2mg | Sodium: 99.5mg | Fiber: 1.6g | Sugar: 0.6g
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