EASY QUICHE RECIPE

INGREDIENTS

  • 1 10-inch uncooked piecrust
  • 1 Tablespoon salted butter
  • 1/2 cup yellow onion (chopped)
  • 1 cup ham (cubed, use a ham steak or leftover ham)
  • 1/4 cup cooked bacon (cut into pieces, optional)
  • 5 large eggs
  • 1/2 cup half and half (or milk)
  • 1 cup sharp or mild cheddar cheese (finely shredded)
  • 1/2 cup mozzarella or parmesan cheese (finely shredded)
  • 1/2 teaspoon dried parsley flakes
  • 1/4 teaspoon ground black pepper
  • 1/2-1 cup spinach (chopped)
    EASY QUICHE RECIPE

INSTRUCTIONS

  1. Preheat the oven to 400°F. Press the dough around the edges of a 9-inch tart pan or pie dish. Place on a baking sheet. Pierce the bottom of the piecrust with a fork. Cook for 5 minutes and then remove from oven. Set aside.
  2. Meanwhile, melt the butter in a small frying pan over medium heat. Cook onions for 2 minutes. Stir in ham and bacon pieces and let cook for an additional 3 minutes, or until the onions have caramelized. Remove from heat and allow to cool.
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